Apr 1, 2019 | Featured, Reports
10 food manufacturers and retailers have joined EWG’s petition to sharply limit glyphosate residues allowed on oats and prohibit the pesticide’s use as a pre-harvest drying agent. The following companies have joined EWG’s petition: Amy’s Kitchen, Clif Bar &... 
Apr 1, 2019 | Featured, Reports
A new round of food testing commissioned by GMO Free USA found that glyphosate and its break down product or metabolite, aminomethylphosphonic acid (AMPA), are pervasive in foods served by major restaurant and fast food chains in the United States. Glyphosate is the... 
Mar 27, 2019 | Featured, Reports
As U.S. regulators continue to dance around the issue of testing foods for residues of glyphosate weed killers, government scientists in Canada have found the pesticide in 197 of 200 samples of honey they examined. Source: https://www.ehn.org/ The authors of the... 
Feb 25, 2019 | Featured, Reports
Most Irish adults who are familiar with glyphosate are worried about the health effects of the widely used weedkiller and want it banned from use on crops. Source: https://www.irishexaminer.com/ An opinion poll found that 64% of adults who know about the controversial... 
Feb 15, 2019 | Featured, Reports
Monsanto Co. has been sued by thousands of farmers and others who blame their cancers on its massively popular Roundup weedkiller. Now Germany’s Bayer AG, which bought the agriculture giant last year, faces a claim that it deceived home gardeners about Roundup’s... 
Dec 18, 2018 | Certification News – Glyphosate Residue Free, Featured, Reports
Kellogg’s has become the latest high-profile food brand to face legal action over the alleged presence of trace levels of the herbicide glyphosate in its products, which the plaintiff argues that reasonable consumers would not expect to see in their foods in any...